China is home to some of the world’s most renowned teas, each with its own unique flavor profile and cultural significance. Let’s take a tour of some of the most famous teas from different regions of China.

Guizhou
- Duyun Maojian (都匀毛尖): This tea is known for its tightly rolled, slender leaves that boast an emerald green color and a fresh, fragrant aroma. It’s a refreshing choice for any tea lover. [1]
- Fanjingshan Cuifeng Tea (梵净山翠峰茶): With its tender, fresh green color and distinct chestnut aroma, this tea offers a delightful sensory experience. [1]
Sichuan
- Zhuyeqing (竹叶青): Shaped like bamboo leaves, this tea is flat, smooth, and has a tender green, glossy appearance. It’s as refreshing as it looks. [1]
- Mengding Ganlu (蒙顶甘露): Known for its tightly rolled leaves with abundant white hairs, this tea is tender green and lustrous, with a fresh and rich fragrance. [1]
- Chuan Hong (川红): This bold and stout tea has a black, glossy color and a strong, mellow fruity aroma, making it a robust choice for black tea enthusiasts.
Guangdong
- Yingde Hongcha (英德红茶): With its dark, glossy color, elegant aroma, and mellow flavor, this tea is a sophisticated choice for any occasion.
- Fenghuang Dancong (凤凰单枞): Known for its natural floral fragrance and rich, mellow, refreshing flavor, this tea is a true delight for the senses.
Guangxi
- Wuzhou Liubao Tea (梧州六堡茶): This tea is celebrated for its aged aroma, mellow taste, and sweet finish, making it a comforting choice.
- Tantang Maojian (覃塘毛尖): With tightly rolled, even leaves, an emerald green color, and a high, long-lasting aroma, this tea is both visually and aromatically pleasing.
Fujian
- Da Hong Pao (大红袍): Known for its tightly rolled shape, rich aroma, and distinctive “rock flavor,” this tea is a must-try for oolong lovers.
- Tieguanyin (铁观音): Available in light, strong, and aged fragrance types, this tea is famous for its unique “Guanyin” flavor.
Taiwan
- Dongding Tea (冻顶茶): This semi-spherical tea is dark green and glossy, with a floral and fruity aroma that is simply irresistible.
- Wenshan Baozhong Tea (文山包种茶): With a clear, uplifting aroma and a sweet, smooth taste, this tea is a gentle delight.
Hainan
- Wuzhishan Yunwu Tea (五指山云雾茶): Known for its elegant, long-lasting aroma and sweet, mellow taste, this tea is a tropical treasure.
- Yexiang Hongcha (椰香红茶): With its unique coconut aroma and rich, mellow taste, this tea offers a taste of the tropics.
Zhejiang
- Longjing Tea (龙井茶): Flat and smooth, with an emerald green color and a fresh, sweet, mellow taste, this tea is a classic favorite.
- Anji Baicha (安吉白茶): Straight and flat, with an emerald green color and a delicate floral fragrance, this tea is as beautiful as it is delicious.
Hunan
- Anhua Heicha (安化黑茶): Known for its various shapes, aged aroma, and pine-smoked aroma, this tea is a unique experience.
- Junshan Yinzhen (君山银针): Needle-like in shape, with a golden color surrounded by white hairs and a unique mushroom-like floral aroma, this tea is a rare gem.
Jiangxi
- Lushan Yunwu Tea (庐山云雾茶): Tightly rolled and solid, with an emerald green, glossy color and a bean-like floral aroma, this tea is a fragrant delight.
Anhui
- Huangshan Maofeng (黄山毛峰): Slightly curled, resembling a sparrow’s tongue, with an orchid-like fragrance and a mellow, sweet taste, this tea is a floral treasure.
- Qimen Hongcha (祁门红茶): Tightly rolled and even, dark and glossy in color, with a unique “Qimen” aroma, this tea is a black tea classic.
Jiangsu
- Biluochun (碧螺春): Tightly rolled and slender, with a silver-green color and a fresh, fruity aroma, this tea is a refreshing choice.
- Tianmuhu Baicha (天目湖白茶): Slender and slightly flat, with a jade-like white color and an orchid-like fragrance, this tea is a delicate delight.
Hubei
- Enshi Yulu (恩施玉露): Tightly rolled, round, and straight, with an emerald green color, a mellow, sweet aftertaste, and a bean-like aroma, this tea is a flavorful experience.
Henan
- Xinyang Maojian (信阳毛尖): Slender, round, straight, and glossy, with an emerald green color and a fresh, spring-like aroma, this tea is a breath of fresh air.
- Taibai Yinhao (太白银毫): Bold and stout in shape, covered with white hairs, with a tender and long-lasting aroma, this tea is a robust choice.
Shaanxi
- Ziyang Fuxi Cha (紫阳富硒茶): Tightly rolled and straight, with an emerald green color and an orchid-like fragrance, this tea is a fragrant delight.
- Hanzhong Xianhao (汉中仙毫): Flat and straight, with an emerald green color and a floral and fruity aroma, this tea is a refreshing choice.
Gansu
- Longnan Lucha (陇南绿茶): Tender and upright, with a green and lustrous color and a clear, high-pitched aroma, this tea is a vibrant choice.
- Longshen Cha (龙神茶): Flat and straight, with an emerald green color and a chestnut aroma, this tea is a nutty delight.
Shandong
- Rizhao Lucha (日照绿茶): With thick leaves, a stout stem, and a chestnut aroma, this tea is a hearty choice.
- Laoshan Lucha (崂山绿茶): Flat and strip-shaped, emerald green and bright, with a pea-like aroma, this tea is a fresh delight.
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